Culinary weblog Taste for Adventure gives a tip for food lovers who loves pie crust.Just slice cinnamon roll dough into small thin circles and form the circles into a pie crust.Its always good to use cinnamon such as pumpkin or sweet potato should work great with a cinnamon roll crust.This actulayy requires more time but sound tasty enough.

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Repurpose Canned Cinnamon Rolls Into a Pie Crust [Kitchen Hacks]

Repurpose Canned Cinnamon Rolls Into a Pie Crust [Kitchen Hacks]

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